FORMULA 104 is formulated with our patented, odorless Kyolic Aged Garlic ExtractTM and lecithin. The unique aging process which KYOLIC undergoes results in an odorless, non-irritating, and safe garlic product. A cascade of chemical reactions take place during aging which cause some key compounds in raw garlic to increase significantly, while naturally changing harsh, odorous and irritating compounds into much milder, gentler non-odorous compounds. Aging generates a physically acceptable and sociably preferable form of garlic. Further, more than 100 scientific studies have been conducted on this unique extract and its constituents and have validated both its usefulness and safety.FORMULA 104 also contains lecithin. Lecithin is an essential part of all animal and vegetable cells. Foods richest in lecithin include eggs and soybeans.
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FORMULA 103 is an excellent daily formula for added nutrition. FORMULA 103 is made of a combination of KYOLIC odorless Aged Garlic ExtractTM, astragalus, and Ester C.
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FORMULA 103 is an excellent daily formula for added nutrition. FORMULA 103 is made of a combination of KYOLIC odorless Aged Garlic Extract, astragalus, and Ester C.
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FORMULA 102 contains four key food enzymes in combination with the uniquely patented KYOLIC odorless Aged Garlic ExtractTM. Aged Garlic Extract and the constituents it contains have been assessed in well over one hundred scientific studies since its inception.
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FORMULA 102 contains four key food enzymes in combination with the uniquely patented KYOLIC odorless Aged Garlic ExtractTM. Aged Garlic Extract and the constituents it contains have been assessed in well over one hundred scientific studies since its inception.
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FORMULA 101, is formulated with nutritionally dense brewer’s yeast, kelp and whey, in addition to our uniquely patented odorless Aged Garlic ExtractTM. KYOLIC is the most studied garlic product on the market having over 100 scientific studies which validates its use.
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FORMULA 101, is formulated with nutritionally dense brewer’s yeast, kelp and whey, in addition to our uniquely patented odorless Aged Garlic ExtractTM. KYOLIC is the most studied garlic product on the market having over 100 scientific studies which validates its use.
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The garlic cloves undergo a unique, natural aging process to bioconvert harsh and odoriferous crude compounds, such as allicin, into stable and beneficial ones. This process renders the supplement odorless and reduces the potential for unpleasant side effects. Kyolic is the only true Aged Garlic Extract produced without heat through an exclusive 20-month aging process.
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Contains WHEY (excellent food source for the growth of friendly bacteria). Garlic bulbs used to make KYOLIC Aged Garlic ExtractTM are organically grown in accordance with the California Organic Foods Act of 1990. FORMULA 100, KYOLIC HI-POTM is our most popular.
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Aged Garlic Extract assists in fighting stress and fatigue. In addition, it may help to remove heavy metals from the body. Brewer’s yeast is a source of natural vitamin B ?complex and trace minerals. Kelp is a source of organic and inorganic iodine and other minerals. Brewer’s yeast and kelp may help to replenish beneficial minerals. Whey contains a high quality protein and is an excellent food source for the growth of beneficial bacteria.
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